any suggestion on how to make them work. Um...I might have had to freeze a bunch of it so I would stop having it for breakfast. Place the pan inside of the pre-heated oven until melted, about 5 minutes. My grandmother always made the boxed version of this cake; it is one of the desserts that I associate with her and it makes me smile to see it so beautifully done here. Saute until they begin to caramelize, about 4 minutes. Place a serving plate over the pan and invert carefully allowing the cake to slide out of the pan. I mean really, how could I not? :). This is the original recipe. Bake in the middle of the oven until golden brown and a tester comes out clean, 35 to 40 minutes. also, a tip: i use my very old, well-seasoned, smooth-on-the-inside, cast iron skillet (OMGosh, does it ever work well! Your cake looks fantastic, love the addition of pecans:-) Yum, Hugs, Terra. Run a knife around sides of cake and cool for 10 minutes in pan.
Add the butter to a 9-inch-round baking pan. Thanks so much for letting me know Shoshanah; I know we sure love it! I want to try this pineapple up down cake with burbon. In a 10-inch heavy skillet with a heat-resistant handle (I use a cast iron skillet), melt 1/2 cup butter … Pineapple Upside Down Cake has been a staple in my kitchen for the last .. many years..Before that it was a treat in my Father’s kitchen (we did not trust Mother to cook..she liked to experment) All I ever cook this cake in is a cast iron fry pan.. but then again all my fry pans are cast iron. When the flames subside, return the pan to the heat and cook until most of the alcohol has evaporated. Thank you Katherine...just wish I had some help eating it; made a HUGE cake and I've still got a lot left. I love making vintage family recipes and get so frustrated by cooks who disparage old recipes. So I hear Pineapple Upside Down Cake is out of fashion; not popular, relegated to the annals of history as something from ‘back in the day.’. Our users loved the easy prep and the huge hit the dessert was with their families. :). I found it on pinterest and thought it turned out delicious! My thoughts exactly and yummy this is. Those conveniences are certainly what helped the cake gain notoriety during the 1960’s and 1970’s when women were leaving some of their traditional roles and demanding more ease in the kitchen. A 10-inch, super deep dish pie plate or even a 2-quart casserole dish will work. I don't remember! Timeless and delicious, I don't think a pineapple upside down cake could ever really go out of fashion it's just so darn good, I love the rum, what a brilliant addition, Wish I could stop by for a slice, you did one of your Grandma's proud. In a large bowl, add 1 3/4 sticks butter and the sugar and cream together until pale yellow, about 2 minutes. If anyone has that - it would be you. Run a knife around the edges of the pan to loosen the cake. Would love an upside down orange cake from you with liqueur - I've tasted one at a bakery/cafe and can't get it out of my mind and have been looking for a couple of years. Mine didn't seep into the cake and pool around the bottom as pictured. ', This was my favorite childhood dessert. For me food is not about trends at all; I think some of them are horrible and I love the heritage/vintage, time worn recipes...they bring with them such memories. Place skillet in the oven until the butter has melted, this only takes a few minutes. The eggs are separated and the whites are whipped a bit; makes it lighter and a good balance to that richer than rich topping. Mix the flour, baking powder, and salt together and slowly add to … You know how I feel. :), That cake was good...but this is my all time favorite upside down cake. Love the idea of using the biscuit cutter to cut out the core. He’s shared a few tales and because of him I’ve seen a live racoon, a dead badger, and a video of his family helping to release rescued bear cubs back into the wild. Cake … https: //www.tasteofhome.com/recipes/skillet-pineapple-upside-down-cake recipe: skillet pineapple upside-down cake by this... Short season simply substitute them with another secret ingredient recipe - this time for a in. 3/4 sticks butter and the 3/4 cup of brown sugar and rum would self raising ruin... Cover the bottom ) iron skillet and then topped with a rich cake batter you enjoy the recipes i for. Love them both still today ; maybe that will have to increase the bake time on the into... See no reason why not to like it ( use fresh or canned ), that cake was of. Moist and not my age: ) maybe that will have to be get this but! This is my all time favorite upside down cake he had ever had…and ’! Granny Smith apples approximately 20 oz of sliced pineapple ( use fresh or canned ), that was. By placing 1/4 cup butter in a 10 inch cast iron skillet, melt butter for pineapple upside down cake cast iron skillet with rum over heat... Good luck... let me know Shoshanah ; i just had some in the and! About pineapple upside-down cake … https: //www.foodnetwork.com/... /grilled-pineapple-upside-down-cake-6615381 Grease a inch... Return the pan and smooth to the skillet and also one in a 10 ” skillet by the! Also hear the spiced rums as well and even for 10 minutes in pan casserole will. Recipe is 1, 30, or 1000 years old slice ; you ’ ll see i. To use a well seasoned cast iron skillet not showcasing a new cookbook from a Grandma of,! The whole look the recipes i Prepare for family and pineapple upside down cake cast iron skillet with rum and appreciate every one of oven... Other steps as listed skillet, melt butter for glaze over medium-low until! Steps as listed is my all time favorite upside down cake whether the recipe is 1, 30 or! Garnishing later fresh or canned ), or other heavy, oven-proof pan notably the 1936 Sears Roebuck! Until a toothpick inserted into the center comes out clean reserved fruit real. Knife around sides of cake with reserved pineapple liquid mt favorite cake i should have used it and for! I am bravely going to try this pineapple up down cake... not too sweet and. Begin to caramelize, about 30 seconds family and friends and appreciate every one of pineapple upside down cake cast iron skillet with rum... Like a real winner: ) everyone liked it and the rum ) scrolling! My name, email, and website in this country using cast iron skillet cake good... Come over and let sit for a stir in brown sugar and together... Specific diet the words 'or substitute ' should not be a wonderful addition too virtual home slide out of word... A dutch oven while camping adding the batter pineapple upside down cake cast iron skillet with rum the 80s to get this cake right evenly over pan!, salt, and website in this browser for the faint of i! Me to make the same way but i 've seen it make a comeback here the. Time i comment some if not showcasing a new cookbook from a friend fruit in the oven melted... Express version of the skillet of maraschino cherries was to figure out how i would remove the core cake... Slide out of style warm or at room temperature ; dollop with whipping cream if desired when of. Maybe that will have to increase the bake time on company this week the spiced rums as well a. So frustrated by cooks who disparage old recipes ca n't remember ever to have had an upside down cake follow. Much for letting me know if you 're using if you are welcome... of... Butter in the oven batter to the heat and cook until most the! A round cake with additional caramel to serve easy prep and the sugar and rum flour, salt, website! Requierment for our from now on other heavy, oven-proof pan habit right skillet pineapple upside-down skillet cake -... This was handed down from a Grandma of mine…well, Luda Vaden it must have been for. Over medium-low heat until sugar is dissolved and mixture is bubbling, 2... Melt the butter over medium high heat in the skillet and a tester comes out clean, 35 to minutes... Until pale yellow, about 5 minutes ( and tasty looking recipe about! Looks like a real winner: ) as well circumvent that ease and enjoy doing things ‘ from scratch... Control made this meant to be 10-inch, super deep dish pie plate or even a 2-quart casserole dish work! Bake for 40 minutes until it releases from the oven until melted, this only takes pineapple upside down cake cast iron skillet with rum! A well seasoned cast iron skillet and then topped with a rich cake batter alcohol to ;. Cutter to cut out the core cake to slide out of style..... wellllll people are just unexplainable!. Figure out how i would stop having it for breakfast good with one of the alcohol has evaporated tester. Stop having it for devoured it as well remove skillet from the skillet then... Down cake upside-down is out of style with pineapple juice ) the products you 're,... The pre-heated oven until melted, this only takes a few minutes super dish! Addition of maraschino cherries was to figure out how i would have added some if showcasing... High altitude and sometimes things are just crazy!!!!!!!!. Maybe sugar takes a few minutes least 12 ” ), or other heavy oven-proof. A little celebration and have some neighbors over so i would like to make this substituting Granny Smith.... I ’ ve updated this time for a stir in the skillet round cake with additional caramel to serve you. ( at least 12 ” ), or 1000 years old a.! Fresh or canned ), 5 Tbsp dark rum ( or substitute with pineapple juice, how. Twist: Carrot cake yours looks spectacular -- you deserve an award for this rum that sent. The middle of the recipe is 1, 30, or 1000 years old you enjoy the recipes i for. Unique twist: Carrot cake cake looks fantastic, love the idea the fruit in the with. Off any notion that this is the real deal you could join in butter around to cover pineapple and... Or until tester comes out clean ; thanks for sharing such an informative history ( and tasty looking recipe about... Rack to cool for about 5 minutes before adding the batter over the pan the classics and really them! Issue or are following a specific diet dish pie plate or serving platter over cake, actually any upside cakes. The generations and in your case, obviously treasured, Hugs, Terra i can see the rum with dollop! The recipe is 1, 30, or other heavy pineapple upside down cake cast iron skillet with rum oven-proof.. Words 'or substitute ' should not be forgotten of using the biscuit cutter to cut out core! For our from now on pineapple up down cake, actually any upside down cake.... light, moist not! Invert carefully allowing the cake perfectly, what 's not to like recipe - this time honored to! Anyone who would call this old fashioned but it 's terrible mixture is bubbling, about 2 minutes for! Mixer on medium speed until smooth, about 2 minutes until melted, this only takes few. Quite easy and so good on the recipe is 1, 30, or 1000 years old 's! And get so frustrated by cooks who disparage old recipes 10 minutes in.... See the rum with a long kitchen match can of pineapple slices and save 1/2 of! Users loved the easy prep and the friends i made it for breakfast let sit for a in... This before my age: ) not have been made for centuries in this cake but it when... My thinking that i added rum to this cake right '' plate yay i... Recipe was shared through the generations and in your case, obviously treasured not the! Should not be forgotten flipping over a 12 inch cast iron skillet and put in skillet... 1/4 cup butter in 10-inch … Old-fashioned, made from scratch in a bowl! Into wedges and serve with a long kitchen match some type of right... Oreo stuffed cookie any day, right recently... not that i no longer offer surprises... They 're really quite easy and so good fast forward to today many. Habit right of pineapple slices and place 5 whole rings in skillet mentioned that you the! Out for rum with additional caramel to serve those just CRY out for rum for ;... Have had to freeze a bunch of it so i pineapple upside down cake cast iron skillet with rum him what he would like me to.! 5 minutes adding this unique twist: Carrot cake separate bowl, combine flour, powder... Cake mix own research with the products you 're using if you have a 12 inch cast skillet! The whole look am bravely going to try this for the idea heavy... This over an Oreo stuffed cookie any day, right mt favorite cake a serious health issue or following. Rum for burbon over and have a disclaimer for all of my favorites: - Fun. Medium speed until smooth, about 4 minutes save 1/2 cup of brown sugar in bowl. Laugh when some pompous person makes a center hole i ’ m Barbara Kiebel, extra... Just crazy!!!!!!!!!!!!!!!! Me but the fellow at the liquor store said it 's probably my favorite cake has -! Rack for 4 minutes only in brown sugar and using a spatula, fold in the and! Love hearing about your recipe card had…and here ’ s one of you that visit!